Feminist, Fictionista, Foodie, Francophile

Saturday, June 30, 2012

Just Say No

Foodie advisory.  You may come across a carton of McConnell's Salt Caramel Chip ice cream in your supermarket freezer. You may read the description on the side of the carton and visions of chocolate ice cream stuffed with salty-sweety bits of pure caramel may dance through your head. And you may pick up that carton of ice cream and buy it.
Don't do it! 
Because you will be disappointed.  The salty-sweety caramel bits are tasty but the ice cream, a pinky light brown substamce even more pallid than a layer of unadorned German Chocolate cake, has a faint ... chemical ... taste.
I tried a spoonful.
I tried another.
I let the ice cream melt around the caramel bits.
Third time was not the charm.
And so, the search for caramel ice cream goes on...

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