The run-up to Christmas this year was fairly exhausting with the three-week catering gig and the deadlines, and so now that it's actually here, I'm enjoying it even more.
Yesterday I sacked out in front of the television, mainlining the Food Network and eating quesadillas.That's festive for me.
Today will be even more relaxing. I wrote the new installment of NoHo Noir (read it here) and then went online to spend the amazon gift card I got late last night. (Thank you Cormac!!)
Later I will make Christmas dinner, and sit down to watch a double feature of Cowboys and Aliens and Fright Night. I'm a traditionalist, as you can tell.
Thank you for being a part of what was a fantastic 2011. I look forward to whatever 2012 brings.
Joys of the season, whichever season you celebrate, and a very Happy New Year.
And let me know if you're participating in the 365 Story Challenge!
Sunday, December 25, 2011
Friday, December 16, 2011
Feminist Fiction Friday--Beverly Cleary
Beverly Cleary is a living legend. (She actually has that title, having been named a "Living Legend" by the Library of Congress in 2000). She's a multi-award-winning writer whose fame is international. She is a promoter of the D.E.A.R. (Drop Everything and Rea) program. And she is also the first author that I remember being a fan of. She has written more than 30 books, and I have read every one (yes, even the latest ones).
One of the reasons I write these Friday posts is to celebrate women writers who write about women. Today the post is about Beverly Cleary, who has been writing YA since before it was cool (and before vampires and aranormal romances hijacked the genre). Her books are funny and warm and smart and while she created indelible male characters like Henry Huggins, she also created Beatrice (Beezus) Quimby and her sister Ramona. (The first book about the sisters, Beezus and Ramona, was published in 1955 and it's still in print, along with many sequels. A movie adaptation of the first book, inexplicably called Ramona and Beezus, came out in 2010.
What I loved about the characters in Cleary's books is that they seemed real in a way that was comforting. Ramona and Beezus and Henry and his dog Ribsy, Otis Spofford and Ellen Tebbits weren't perfect characters but the mischief was harmless and not mean. that's not to say she ignores serious subjects (as in Dear Mr. Henshaw and Strider), but there's always hope.
Reading the books was kind of like watching The Andy Griffith Show. People had problems but they were problems that felt "safe." (At a certain point, that changed in YA, which got grittier and more realistic and a whole lot less FUN.) Cleary's covers changed wtih the times, but the writing endured.
I graduated from Cleary's books to the Nancy Drew boks and from then, never looked back. It never occurred to me that fictional girls weren't as feisty and entertaining as fictional boys. and I owe it to the former librarian. She published her first book in 1950...just in time for baby-boomers. Her most recent book, Ramona's World, was published in 1999, in time to be discovered by the millennial generation.
She's kept up with the times, too, unlike so many writers who end up being mired in the past. Check out her friendly website, which has excerpts from the books, character lists, and a fun and games section in addition to the usual book lists and "about" sections. There's a great video interview with her on the author page.
Cleary was born in 1912, which means she will turn 100 on April 12. I'd love to throw her a party!!
.
One of the reasons I write these Friday posts is to celebrate women writers who write about women. Today the post is about Beverly Cleary, who has been writing YA since before it was cool (and before vampires and aranormal romances hijacked the genre). Her books are funny and warm and smart and while she created indelible male characters like Henry Huggins, she also created Beatrice (Beezus) Quimby and her sister Ramona. (The first book about the sisters, Beezus and Ramona, was published in 1955 and it's still in print, along with many sequels. A movie adaptation of the first book, inexplicably called Ramona and Beezus, came out in 2010.
What I loved about the characters in Cleary's books is that they seemed real in a way that was comforting. Ramona and Beezus and Henry and his dog Ribsy, Otis Spofford and Ellen Tebbits weren't perfect characters but the mischief was harmless and not mean. that's not to say she ignores serious subjects (as in Dear Mr. Henshaw and Strider), but there's always hope.
Reading the books was kind of like watching The Andy Griffith Show. People had problems but they were problems that felt "safe." (At a certain point, that changed in YA, which got grittier and more realistic and a whole lot less FUN.) Cleary's covers changed wtih the times, but the writing endured.
I graduated from Cleary's books to the Nancy Drew boks and from then, never looked back. It never occurred to me that fictional girls weren't as feisty and entertaining as fictional boys. and I owe it to the former librarian. She published her first book in 1950...just in time for baby-boomers. Her most recent book, Ramona's World, was published in 1999, in time to be discovered by the millennial generation.
She's kept up with the times, too, unlike so many writers who end up being mired in the past. Check out her friendly website, which has excerpts from the books, character lists, and a fun and games section in addition to the usual book lists and "about" sections. There's a great video interview with her on the author page.
Cleary was born in 1912, which means she will turn 100 on April 12. I'd love to throw her a party!!
.
Tuesday, December 13, 2011
Adventures in Catering.
Ethnic differences?
Religious tension?
Nothing will test your tolerance of alternative lifestyles like catering for a film crew of 30 that includes one militant vegan, one lactose-intolerant eater who thinks that "it" is absorbed through the skin, two self-described vegetarians who also eat turkey but only if it's organic, five coffee drinkers who refuse to use artificial sweeteners like Equal but have no problem pouring three containers of creamy chemicals into every cup they drink.
And then there are the ominivores who just want people to fuss over them.
"Are these egg noodles?"
"No."
"Are there milk solids in this soup?"
"It's homemade tomato rice soup."
"So there's no milk in it?"
"No milk in it."
"Can we have bleu cheese dressing?"
"No."
"I don't like vanilla soy milk, can we have chocolate?"
"Not on this budget."
"How about rice milk?"
"Ditto."
A week into the shoot, the crew was beginning to turn on the vegan because in addition to the entrees for the carnivores and the vegetarians, we had to provide an entree just for her. She was fired Sunday night and I'm convinced it was because the crew couldn't take one more day of steamed veggies with tofu and fried rice without the little pieces of egg. And now there's a slot on the menu for another entree for the majority.
Of course we want to accommodate people's food preferences, but it was getting silly.
"Can we get some Blue Mountain coffee?"
"No."
"Could we have sushi one day?"
"No."
Both my partner and I understand picky eating. He is allergic to mushrooms, allergic to fish, hates eggplant and lima beans and loathes coconut. I'm with him on the eggplant, although I make a decent baba ghanouj, and while he slathers his sandwiches with mayonnaise, I gag at the smell of it. But when you're working a low-budget film, there's not a lot of financial wiggle room to please everyone. If you're allergic to everything under the sun then, with respect, consider packing a lunch.
To be fair, most of the crew members are really appreciative and complimentary. (The bread pudding we served for dessert today was a huge hit and everybody liked the chicken pot pies.) We offer doggie bags for people who want to take leftovers home. And the only time we ever ran out of scrambled eggs at breakfast was the morning one of the crew members took (I'm not kidding) a quadruple portion and then came back for seconds.
The fact is, I'm having a good time, because I love cooking for people, but it gives me real insight into what it must be like dealing with A-list actors and their diets.
Religious tension?
Nothing will test your tolerance of alternative lifestyles like catering for a film crew of 30 that includes one militant vegan, one lactose-intolerant eater who thinks that "it" is absorbed through the skin, two self-described vegetarians who also eat turkey but only if it's organic, five coffee drinkers who refuse to use artificial sweeteners like Equal but have no problem pouring three containers of creamy chemicals into every cup they drink.
And then there are the ominivores who just want people to fuss over them.
"Are these egg noodles?"
"No."
"Are there milk solids in this soup?"
"It's homemade tomato rice soup."
"So there's no milk in it?"
"No milk in it."
"Can we have bleu cheese dressing?"
"No."
"I don't like vanilla soy milk, can we have chocolate?"
"Not on this budget."
"How about rice milk?"
"Ditto."
A week into the shoot, the crew was beginning to turn on the vegan because in addition to the entrees for the carnivores and the vegetarians, we had to provide an entree just for her. She was fired Sunday night and I'm convinced it was because the crew couldn't take one more day of steamed veggies with tofu and fried rice without the little pieces of egg. And now there's a slot on the menu for another entree for the majority.
Of course we want to accommodate people's food preferences, but it was getting silly.
"Can we get some Blue Mountain coffee?"
"No."
"Could we have sushi one day?"
"No."
Both my partner and I understand picky eating. He is allergic to mushrooms, allergic to fish, hates eggplant and lima beans and loathes coconut. I'm with him on the eggplant, although I make a decent baba ghanouj, and while he slathers his sandwiches with mayonnaise, I gag at the smell of it. But when you're working a low-budget film, there's not a lot of financial wiggle room to please everyone. If you're allergic to everything under the sun then, with respect, consider packing a lunch.
To be fair, most of the crew members are really appreciative and complimentary. (The bread pudding we served for dessert today was a huge hit and everybody liked the chicken pot pies.) We offer doggie bags for people who want to take leftovers home. And the only time we ever ran out of scrambled eggs at breakfast was the morning one of the crew members took (I'm not kidding) a quadruple portion and then came back for seconds.
The fact is, I'm having a good time, because I love cooking for people, but it gives me real insight into what it must be like dealing with A-list actors and their diets.
Friday, December 9, 2011
Feminist Fiction Friday: The Romance Novelist Edition
One summer, when I was visiting my Great-Aunt Jinsey (is that not the greatest name ever?) I discovered her stash of Harlequin romance novels. She belonged to a the publisher's book club and they sent her, I think, 12 books a month. She devoured them like chocolates. Aunt Jinsey had had a very hard life. My Uncle Bill had been a hard-rock miner in Appalachia and things haven't really changed much in mining since the 19th century. It's still men hacking coal out of the living earth, back-breaking labor that leaves you old before your time. My Uncle died of black lung (or "the black lung," which is how everyone always refers to it). Black lung is the common name for a nasty disease known medically as "Coal workers pneumoconiosis." It's not a pretty way to die.
Aunt Jinsey was not one to complain--her generation didn't--but that summer she sat in her rocking chair and rubbed her arthritic hands together and told me, "Honey, I'm just plumb wore out." She was living in sunny Pleasanton, California by then, where she never had to face another harsh winter ever again. And she had time to read. And what she wanted to read were ... romance novels.
I was already reading crime fiction by then--devouring Ellery Queen and Nero Wolfe and Agatha Christie's Miss Marple mysteries (although, I have to be honest, I didn't really love her). I wasn't really interested in romance novels.
Then one afternoon as my great-aunt napped, I picked up one of the books with their distinctive white covers and read it. It was all right--an easy, undemanding read. I picked up another and read it too. It was okay.
And then I picked up a book by a writer named Sara Craven. I read the book in something like two hours. And I LOVED it. I went through the shelves picking out all the other books by Sara Craven (there were quite a few). I read them too and loved them.
What was different about Sara Craven's books was that she had interesting and exotic backdrops for her stories and the characters seemed more real and less ... wimpy...than the usual romance heroines. I probably read 40 or 50 romance novels during my visit (seriously, they're short with big margins) and the only writer's name I remember is Sara Craven.
Romance novels have changed a lot since Sara Craven (real name Anne Ashurst) began writing them back in 1975. I spent a year reviewing books for Rachel Smith's wonderful bittenbybooks site, and I was shocked (SHOCKED!!) at how clinical a lot of romance novels had gotten.
And I am not easily shocked. And the thing that's weird is that I have a number of romance writers and romance readers among my friends and not a one will cop to enjoying the more ... anatomical books. And I wonder, who's reading them?
But I digress.
Sara Craven began publishing her novels when she was 37. She has written dozens of different series, both her own and those with multi-authors. She has written more than 61 stand-alones (the latest, Wife in the Shadows, was published this year). She has two new books coming out in January and February.
Her books always have Happy Endings and here's an interview where she explains why.
If you read only one romance novel, read one by Sara Craven.
Aunt Jinsey was not one to complain--her generation didn't--but that summer she sat in her rocking chair and rubbed her arthritic hands together and told me, "Honey, I'm just plumb wore out." She was living in sunny Pleasanton, California by then, where she never had to face another harsh winter ever again. And she had time to read. And what she wanted to read were ... romance novels.
I was already reading crime fiction by then--devouring Ellery Queen and Nero Wolfe and Agatha Christie's Miss Marple mysteries (although, I have to be honest, I didn't really love her). I wasn't really interested in romance novels.
Then one afternoon as my great-aunt napped, I picked up one of the books with their distinctive white covers and read it. It was all right--an easy, undemanding read. I picked up another and read it too. It was okay.
And then I picked up a book by a writer named Sara Craven. I read the book in something like two hours. And I LOVED it. I went through the shelves picking out all the other books by Sara Craven (there were quite a few). I read them too and loved them.
What was different about Sara Craven's books was that she had interesting and exotic backdrops for her stories and the characters seemed more real and less ... wimpy...than the usual romance heroines. I probably read 40 or 50 romance novels during my visit (seriously, they're short with big margins) and the only writer's name I remember is Sara Craven.
Romance novels have changed a lot since Sara Craven (real name Anne Ashurst) began writing them back in 1975. I spent a year reviewing books for Rachel Smith's wonderful bittenbybooks site, and I was shocked (SHOCKED!!) at how clinical a lot of romance novels had gotten.
And I am not easily shocked. And the thing that's weird is that I have a number of romance writers and romance readers among my friends and not a one will cop to enjoying the more ... anatomical books. And I wonder, who's reading them?
But I digress.
Sara Craven began publishing her novels when she was 37. She has written dozens of different series, both her own and those with multi-authors. She has written more than 61 stand-alones (the latest, Wife in the Shadows, was published this year). She has two new books coming out in January and February.
Her books always have Happy Endings and here's an interview where she explains why.
If you read only one romance novel, read one by Sara Craven.
Labels:
Agatha Christie,
Harlequin Romance,
Miss Marple,
Nero Wolfe,
Sara Craven
Thursday, December 8, 2011
Holiday Gift Guide Guide
It used to be that the Neiman-Marcus Christmas Catalogue was the ultimate listing of fantasy presents for the holidays. Now though, every specialized blog out there has its own gift list and there's nothing more entertaining than browsing them in search of the perfect gift for all the characters in your life. Here are some gift guides we really like:
FEARnet: Skull cupcake molds for your favorite Goth foodies; zombie bon bons stuffed with cherry filling; shark oven mitts; snake skin packing tape; a crime scene muffler; Vampire condoms. There's something here for everyone, especially Dexter and True Blood fans.
Ain't It Cool News has one of the most extensive gift guides out there, arranged by category and price. Need recommendations for DVDs and books, AICN's writer Quint has them for you. He'll also hook you up with Portal-themed cookie cutters; a Gran Torino lunch box and light-saber shaped chopsticks.
Think Geek has their "Holiday Station" section on their site offering items like an electronic butterfly in a jar; a Han Solo in Carbonite ice cube tray (our favorite, $9.99); and unicorn chopsticks.
Coolmompicks has holiday gifts for kids ranging from some aleph be blocks to a "paint your own yoyo set."
Tree Hugger has its "Green Gift Guide 2011" divided into sections (DIY, Foodie, Kid, Fashion Buff, Geek,etc.). Suggestions include reclaimed cheeseboards and hand-cranked espresso machines to sushi cat toys and jewelry made out of Viet Nam war scrap metal. You can even buy a wine rack made from recycled railroad track.
Huffington Post has a guide to gifts specially tailored to people obsessed with Chicago. This one is also organized by categories both ordinary (kids, crafts, etc) and unusual (piercing and tattoos) and features items from a wide range of local stores.
Good Morning America has a gift guide for dogs, which is getting a little silly for our tastes, but since it's in a dog's nature to be nothing but good, maybe they deserve a little something for the holidays.
And finally, what holiday would be complete without taking a look at Oprah Winfrey's gift guide from O Magazine? There are chocolate polar bears (not cheap at $12 each); Cupcake Bath Bombs; Dogeared Karma Mantra silver necklaces (complete with discount code); and Jo Malone's Orange Blossom Body Creme ($75).
FEARnet: Skull cupcake molds for your favorite Goth foodies; zombie bon bons stuffed with cherry filling; shark oven mitts; snake skin packing tape; a crime scene muffler; Vampire condoms. There's something here for everyone, especially Dexter and True Blood fans.
Ain't It Cool News has one of the most extensive gift guides out there, arranged by category and price. Need recommendations for DVDs and books, AICN's writer Quint has them for you. He'll also hook you up with Portal-themed cookie cutters; a Gran Torino lunch box and light-saber shaped chopsticks.
Think Geek has their "Holiday Station" section on their site offering items like an electronic butterfly in a jar; a Han Solo in Carbonite ice cube tray (our favorite, $9.99); and unicorn chopsticks.
Coolmompicks has holiday gifts for kids ranging from some aleph be blocks to a "paint your own yoyo set."
Tree Hugger has its "Green Gift Guide 2011" divided into sections (DIY, Foodie, Kid, Fashion Buff, Geek,etc.). Suggestions include reclaimed cheeseboards and hand-cranked espresso machines to sushi cat toys and jewelry made out of Viet Nam war scrap metal. You can even buy a wine rack made from recycled railroad track.
Huffington Post has a guide to gifts specially tailored to people obsessed with Chicago. This one is also organized by categories both ordinary (kids, crafts, etc) and unusual (piercing and tattoos) and features items from a wide range of local stores.
Good Morning America has a gift guide for dogs, which is getting a little silly for our tastes, but since it's in a dog's nature to be nothing but good, maybe they deserve a little something for the holidays.
And finally, what holiday would be complete without taking a look at Oprah Winfrey's gift guide from O Magazine? There are chocolate polar bears (not cheap at $12 each); Cupcake Bath Bombs; Dogeared Karma Mantra silver necklaces (complete with discount code); and Jo Malone's Orange Blossom Body Creme ($75).
Labels:
Ain't It Cool News,
Cool Mom,
Dexter,
FEARnet,
Gift Guides,
Oprah,
Tree Huggers
Preview of Twelve Nights of Christmas
My new collection of stories--Twelve Nights of Christmas--will be available next week. I'm still tweaking the last two stories. Five stories in the collection have been posted before, but I wrote seven new ones to round out the collection.
Here's a sample:
Here's a sample:
NINE LADIES DANCING
There were four little cubicles crammed into the basement of Jake Mirzoyan’s club, each with a mirror, a tiny shelf for makeup, a couple of hooks for costumes, and two chairs. On Saturday nights, when all the girls were working, things got a little crowded in the basement. There was only one bathroom down there—the girls weren’t allowed to use the one upstairs, the one the customers used—so if someone ate a bad taco for lunch, everybody knew it.
They all knew about a lot of things—about Reva’s abortion, about Lanelle’s problem with her ex, about Kim’s relapse with the vikes. You get eight women in close quarters and they’re going to be all up in each other’s business. It was kind of like a family that way, a big dysfunctional family with an abusive daddy. The girls knew all about abusive daddies.
Jake was greedy but he wasn’t ambitious and he was bone lazy. He made a lot of money from the club—almost all of it cash, almost all of it untraceable. Girls came and went at the club but there were never more than eight dancers at one time. Eight was enough. Eight was a number he could handle.
And then Suki showed up. Suki with her pale, pale skin and her dark, dark eyes. Suki with the red hair right out of a shampoo commercial. Her real name was probably Susan or something but as far as Jake was concerned, she could call herself Angelina Jolie if she wanted to. She was tall—taller than him—and big-breasted, just the way his customers liked them. And they weren’t fake tits like Jude’s or Kitta’s either.
Even though Jake had a rule about not mixing business with pleasure, he would have chopped off his own dick to dip into Suki’s honey-pot. He wasn’t the only one. Brianna, who’d been dancing at the club since she was an underage runaway, took one look at Suki and fell in love.
Suki was too good for Jake’s little place, but didn’t seem to know it. The girls all knew it, though. They knew Suki could have been working the gentlemen’s clubs in L.A., somewhere she could maybe find a sugar daddy to take care of her. A lot of celebrities go to those clubs for kicks. A lot of money gets thrown around. The girls wondered why Suki would come to a rat-hole like Jake’s club when she had other options. None of the girls who worked for Jake had options. At least, not any more.
Sunday, December 4, 2011
Kristine's Grandmother's Hungarian Cookie Recipe
Over at the Food Network it's "12 Days of Cookie" time again and they're already four cookies in with Paula's Loaded Oatmeal Cookies and Alton's Ginger Snaps. I'm not nearly that ambitious. Over the years I've focused my holiday baking to one or two crowd-pleasing desserts and that's it. (Pillsbury Peanut Blossoms and Oatmeal Cookies, in case you're interested.) Every once in awhile, though, I come across a cookie that just begs to be added to the repertoire.
Kristine's Grandmother's Hungarian Cookies have just made the cut.
These unbelievably rich cookies are called Kifli (Key-flea) and bear a passing resemblance to rugelach with their cream cheese pastry base. If you're looking for something different to contribute to a holiday cookie exchange, try these. Be sure to bake enough to enjoy yourself.
Preheat oven to 350 degrees.
3 cups flour
1/2 pound butter (unsalted)
1/2 pound cream cheese
1 jar Lekvar (Hungarian) Prune Butter
Powdered sugar
If you can't find the prune butter, substitute apricot or raspberry preserves.
Mix flour, margarine and cream cheese thoroughly. Pinch off dough and mold into 50 little balls about the diameter of a 50-cent piece. Refrigerate overnight.
Roll balls out on powered sugared board. Put a small dollop of Lekvar or preserves on each. Fold each over to make a crescent and pinch closed. Bake at 350 degrees for 20-25 minutes.
Kristine's grandmother uses margarine instead of butter but I go for the full monty,
Enjoy.
Kristine's Grandmother's Hungarian Cookies have just made the cut.
These unbelievably rich cookies are called Kifli (Key-flea) and bear a passing resemblance to rugelach with their cream cheese pastry base. If you're looking for something different to contribute to a holiday cookie exchange, try these. Be sure to bake enough to enjoy yourself.
Preheat oven to 350 degrees.
3 cups flour
1/2 pound butter (unsalted)
1/2 pound cream cheese
1 jar Lekvar (Hungarian) Prune Butter
Powdered sugar
If you can't find the prune butter, substitute apricot or raspberry preserves.
Mix flour, margarine and cream cheese thoroughly. Pinch off dough and mold into 50 little balls about the diameter of a 50-cent piece. Refrigerate overnight.
Roll balls out on powered sugared board. Put a small dollop of Lekvar or preserves on each. Fold each over to make a crescent and pinch closed. Bake at 350 degrees for 20-25 minutes.
Kristine's grandmother uses margarine instead of butter but I go for the full monty,
Enjoy.
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