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Fictionista, Foodie, Feline-lover

Saturday, November 17, 2012

Most Specific Cookie Cutter Design Ever!

I have a lot of cookie cutters. My collection goes way beyond angels and deer for Christmas. (I have cookie cutters in the shape of two kinds of sharks and a whole Jurassic Park of dinosaurs.) But I do not have THIS cookie cutter, which depicts the skyline of Omaha, Nebraska.
It's made of copper and costs $14.95.  And I just have to wonder--was this a custom order that just got added to the mix or is there a rage for cookie cityscapes I don't know about?  You can buy it here on a site called Kitchen Collectibles.  (Which is located in Omaha, so that would explain the cookie cutter.)

Kitchen Mixtape--You can never have too many food blogs

I spend way (WAY) too much time reading about food. Yes, I am familiar with the term "food porn," and this time of year, I cannot resist carrying home the fat issues of Food and Wine and Martha Stewart's Living and every holiday-themed issue of what I always think of as "my mother's magazines." (Family Circle, Woman's Day, Woman's World.) It's not that I think I'm going to find a new way to make cranberry sauce, but I enjoy reading how other people put together the traditional feasts.
I particularly like food blogs that have a theme, so when I ran across Kitchen Mixtape, I was intrigued. On the site, chefs talk about music and there are "record" reviews as well as restaurant reviews. The design is clean and a little "industrial." If you like food and you like music, check it out.

John McCain is an old fart

I've been head down in deadlines this week so I'm just now catching up on some of the news. And am just now processing the idea of Senator John McCain saying that he didn't think Susan Rice, our ambassador to the UN was "very bright."  It's way too easy to go, "John, really? Compared to who?" but honest to God, has he even seen her Wikipedia entry? This woman has been over-achieving since she was a kid and she's only 48 now, which in terms of a political career is just getting started. What on earth could have persuaded the man who picked Sarah Palin as his running mate to gratuitously slam a woman so accomplished? Is it sexism, racism, or just plain cluelessness?

Friday, November 16, 2012

Hurricane Sandy victims still need your help.

I saw this badge on a site called That Skinny Chick Can Bake, where the afore-mentioned Skinny Chick is rallying support for victims of Hurricane Sandy. They still need help. Here's where you can go to find out what you can do.  Skinny Chick didn't want a link-back but I hope she doesn't mind a shout-out.

Friday Food Rant and a Recipe

I'm currently acting as a consultant on a cookbook for diabetics. The research has been fun and in going through my own files of recipes, I've been reminded of old favorites I haven't made in awhile. (Keema!  I love keema!) But what it's also brought home to me is just how many recipes still use highly processed ingredients. (Let's not even talk about my mother's cook books from the 60s, which were full of recipes that required "Accent" and were either filled with mayonnaise, which I despise, or bacon, which I adore but don't eat.)
Seriously, who eats "whipped topping" when they can have luscious real whipped cream? And yet, every other pie recipe I've run across requires a tub of Cool Whip.
And speaking of whipped cream--here's a recipe my mother called "Corsetiere's Despair." It could not be simpler or more decadent.

Mickey Tomlinson's Corsetiere's Despair

1 pound red and white striped peppermint candy (My mother used Brach's starlight mints)
1 quart unsweetened whipped cream 
1/2 tsp. salt
3 drops red food coloring

Pulverize the candy in a blender or food processor, leaving about half the pieces coarsely chopped and reducing the rest to powder.
Fold the powdered candy, the salt and about half the coarser pieces into the whipped cream.
Place the mixture in a serving bowl.
Drop the food coloring on top of the mixture and using a knife, slash through the whipped cream to create swirls of red.
Sprinkle the rest of the coarser pieces of peppermint over the mixture.
Cover and freeze until firm. 

My mother served this with dark chocolate wafers.

Thursday, November 15, 2012

Sample the National Book Award Winners and Nominees

The votes are in and the 2012 National Book Award winners have been announced.
Louise Erdrich has won for her novel The Round House; Katherine Boo has won for her book about the "undercity" of Mumbai. Poet David Ferry won for his collection, Bewilderment; and William Alexander won the Young People's Literature award for Goblin Secrets, published under the late, great Margaret K. McElderry's imprint.
You can read all the details here, where you'll also find links to everyone's work.

Is it too late to get a fake ID?

As I was reading a college comedy this a.m. that featured hijinks involving a fake ID, I had a pang of regret. I never had a fake ID. Never really needed one. I never developed a taste for beer (although Dos Equis' Buena Nocha seasonal brew is pretty damn tasty and unfortunately no longer imported to the US) and if I had a taste for the favorite cocktail of Duke undergrads (Southern Comfort and 7-Up) the ingredients were readily available in the dorm pantry. Even with a fake ID I'm not sure I could have carried "over 21" off. (The last time I was carded, I was out with my brother having Mexican food. I was 33.  It was a bright moment and now a faded memory.) I wish I'd gotten a fake ID now. It feels like a rite of passage I missed out on.  If I'd known I would end up writing dark fiction for fun and  profit, I would definitely have bought one.
Which reminds me.
My mother was one of the most strait-laced people I've ever known. She could be a little school-marmy about it, but she was raised to be a proper Southern woman and despite some strenuous efforts at achieving escape velocity from the remnants of her upbringing, she remained ladylike to her dying day. (She would have been horrified when I chased an orderly out of her room the night before she died, telling him if he came back I would kill him.  Seriously, it was two in the morning and he was there to take her vital signs, even though she was already in a coma and would die two hours later. I am not a polite Southern lady despite my mother's best efforts.)
But the point is... my mother probably never did a dishonest thing in her life, much less a criminal thing.
The last year I lived at home, my sister was in college and my brother was in his last year of law school. Our mother's best friend had been diagnosed with a really nasty, fast-moving kind of cancer. She was on heavy-duty pain meds and they weren't helping the nausea from the chemo.  My mother came up with the idea of buying marijuana and sending it to her but wondered aloud at the dinner table where she might find such a product. Without hesitation we all spoke up with suggestions about where marijuana could be bought and then stopped as she gave us the evil eye.
"So I've heard," I added, which was true. I've never smoked pot in my life.
"Mailing marijuana is a felony," my brother added, which I thought was a nice bit of deflection.
My sister got up to get more iced tea.
In the end, she didn't buy the weed.
And in the end--and this is true--her friend went into remission and was ultimately declared cancer free after joining a church run by a charismatic young preacher.
My mother died two years later of lung cancer; her friend is still alive.
Life is funny and unpredictable.
Next time I'll get the fake ID.